Green lentils are an incredibly versatile and nutritious ingredient, which can be used to whip up a range of delicious stews ...

Simmer to Perfection: Add the water to the pot, followed by the lentils, cinnamon stick, and a pinch of salt. Cover and let ...

Monsoon cravings hit different — but then so does the lethargy that comes with it. This traditional Harira soup, all the way from Morocco, is not only super simple to whip up, but also packed with ...

Method. Rinse the lentils in cold water and place in a saucepan. Cover with water. Bring to the boil, reduce the heat and simmer gently for 20 minutes or so until tender.

27 Recipes for That Bag of Lentils in Your Pantry. From hardy green, black, and brown lentils to fall-apart red and yellow varieties, these little legumes make a great addition to all kinds of meals.

After an hour, give it another stir, add in the kūmara and lentils, cover again and cook for a further 1.5-2 hours or until lamb is falling away from the bone.

Spice up lamb chops with a marinade that packs a flavourful punch. This quick and easy dish is best served with a lentil and fig salad and your favourite aromatic red wine blend. October 8, 2022 ...

18 Lentil Soup and Stew Recipes to Make All Season Long. From Indian dal to Italian stew, hearty, quick-cooking lentils make for a cozy, satisfying bowl.

Moroccan Spiced Lentil Chickpea Soup. Rebel Recipes. Rich, wholesome lentils and chickpeas in a lovely, warming and spiced tomato sauce. Get the recipe: Moroccan Spiced Lentil Chickpea Soup.

Pasta with Slow Cooked Shortrib of Beef, Lentils and Mushrooms Self Saucing Toffee Apple Pudding Summer Berry Trifle Creamy Chicken and Leek Soup with Basil Pistou Reduced sugar carrot cake with ...

Ingredients. Serves 4-6. 2 tablespoons extra virgin rapeseed oil; 1 onion, finely chopped; 1 ½ teaspoons salt, divided; 2 medium carrots, finely chopped; 2 celery ribs, finely chopped ...