Co-owner, executive chef, and food historian Marc Sheehan interprets many New England traditions, including anadama bread and Boston brown bread, sometimes called New England brown bread.

My favorite bread recipe is her Anadama Bread. Anadama bread is a traditional New England bread. It got its name from the story of a Gloucester, MA fisherman and his frustration with his wife’s ...

The irony is that I had to move to the Northwest before making the acquaintance of that quintessential New England loaf that’s perfect for sandwiches and for toasting: anadama bread. Advertising ...

The irony is that I had to move to the Northwest before making the acquaintance of that quintessential New England loaf that’s perfect for sandwiches and for toasting: anadama bread. Look ...

The irony is that I had to move to the Northwest before making the acquaintance of that quintessential New England loaf that’s perfect for sandwiches and for toasting: anadama bread. Look ...