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James Beard Award Semifinalist Ope Amosu Walked Away From His 9-5 In The Oil And Gas Industry To Make West African Cuisine Accessible - MSN
Ope Amosu turned a hobby into a thriving restaurant. The London, England, native is a child of Nigerian immigrants who relocated to Houston, TX, and to him food is fellowship and also a gateway to ...
The New York Times2y
West African Fast-Casual Restaurants Are Finding Wider Audiences - The New York Times
West African Chefs Take a Page From the Fast-Casual Playbook. ... “We’re creating a gateway to West African food,” said Olumide Shokunbi, the owner of Spice Kitchen in Brentwood, Md.
PBS2y
Gumbo: A Nigerian and American Southern Comfort Food Style
And we circulated those five Nigerian recipes a lot on our dinner table. But we often would mix a lot of southern comfort food with Nigerian food. And a light bulb went off when I visited New Orleans.