Clafoutis, tucked away on West Cordova Road, has New Mexicans setting their alarms early and driving impressive distances just for a taste of their legendary French toast. And honestly, after trying ...

The name “Clafoutis,” by the way, refers to a traditional French dessert – a sort of fruit-studded custard cake that originated in the Limousin region. It’s rustic, unpretentious, and delicious – much ...