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Topped with a pat of butter that creates its own little melty lake across the surface, they’re worth every calorie. For those seeking the full Memphis experience, the Country Ham breakfast delivers a ...
Related: The No-Frills Butcher Shop in Tennessee that Locals Swear has the World’s Best Homemade Pies Related: The Mouth-Watering Burgers at this Funky Diner are Worth the Drive from Anywhere in ...
But if the idea of eating century-old grease doesn't sit well with you ... Three of Dyer's employees have worked there since the restaurant moved to Beale Street in 1999. Linda Burks is one of them.
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