I spent the entire afternoon TRYING to make this Omurice omelette and I failed so many times. In the end, I was happy with the result, but I KNOW I have a long, long way to go before I am ...

including a shared meal of a Tokyo classic called omurice. The dish, whose name is a mash-up of omelette and rice, has become the talk of the town since Japan’s Fuji TV reported on Monday of a ...

which also gave rise to omurice (a phonetic portmanteau of omelet and rice). Nearly 150 years (and millions of convenience-store egg salad sandwiches) later, yoshoku is indelibly part of Japanese ...

We speak to chefs Vaughan Mabee and Tomos Parry, who are bringing their flame-kissed food to the Melbourne Food & Wine ...

The Spicy Kitchen has the MLA Potlam Biryani, which is a mix of mutton keema and prawns wrapped in a thin omelette, similar to the Japanese omurice. In its showcase of Telangana cuisine ...

The main food attraction might be the omurice, an omelet of runny scrambled eggs that's showily split open at the table. But the ramen is not to be missed. The Kyushu spicy tonkotsu ($16.99 ...

Other popular dishes include takoyaki ($8), fried octopus balls, omurice ($17), fried rice enveloped in a thin omelet — Leung said this is so far the restaurant’s most popular dish — and karaage ($8), ...

a combination of an omelette and a scrambled eggs, that is popular in Australia for its mousse-like softness. It also bears resemblance to the custardy folded egg that's served over rice in Japan for ...

Popping up at Harajuku Gyoza in Broadbeach for one day only on Saturday 22 March, the hilariously over-the-top chef will be whipping up guests his famous omurice dish of fried rice topped with an oozy ...