Four researchers with the U of A System were awarded bonus grants by the Arkansas Research Alliance for projects to develop innovative applications of rice, soybeans and lithium-ion batteries.

Most Japanese dishes only require a few ingredients whose qualities then shine in simple, effective recipes. Here's what you definitely need in your store cupboard if you are planning on making dishes ...

The omnipresent French fries, while delicious, don’t really make for a complete meal (unless you’ve been partaking at one of Amsterdam’s “coffee” shops). However, the country has been redefining its ...

Agriculture is the biggest threat to the planet, says Michael Grunwald—and organic farming, grass-fed beef, and biofuels are ...

Tuna cuttings, legendary eel bowls, and hidden omakase restaurants. There's no shortage of things to do in Tsukiji.

With nearly a hundred restaurants and more than 50 cuisines, there should be plenty to digest other than tunes this year at ...

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.

Laxmi Organic Industries Ltd. has officially submitted its Annual Report for the financial year ended March 31, 2025, to the stock exchanges. The comprehensive report includes the notice convening the ...

Sake is a Japanese alcoholic beverage made from fermented rice that sometimes is compared to wine, but has its own dynamic flavor profile.

Metal-organic frameworks (MOFs) are a class of crystalline materials that consist of coordination bonds between transition-metal cations and multidentate organic linkers.