T here is already much fuss about organic farming around the world. Don't you agree? Many farmers claim to be growing food ...

Organically Grown Foods Higher In Cancer-fighting Chemicals Than Conventionally Grown Foods. ScienceDaily. Retrieved June 3, 2025 from www.sciencedaily.com / releases / 2003 / 03 / 030304073059.htm.

Fruits and veggies grown organically show significantly higher levels of cancer-fighting antioxidants than conventionally grown foods, according to a new study of corn, strawberries and marionberries.

Organic foods have grown increasingly popular over the last 2 decades. In fact, U.S. consumers spent $56 billion on organic produce in 2020 (1). This number increased by nearly 13% from 2019, so ...

Organically grown food was also somewhat higher in total phenols, plant compounds that have antioxidant activity. These results varied a lot, however, ...

Parents who feed their children organically grown food can substantially lower the levels of pesticide residues to which their kids are exposed, according to a new study. IE 11 is not supported.