Garlic bread is easy to make and requires less than five pantry staples. With one key tip, you'll achieve perfectly golden, ...

Some garlic bread recipes call for melted butter, but I prefer using softened butter because as it melts it keeps the center of the bread soft and chewy while the edges crisp up in the oven.

To make two to three servings (three to four toasts), you’ll need: ...

Homemade Comfort Without the Oven Craving fresh, homemade bread but don’t want to turn on the oven? This No-Oven Stovetop ...

With the establishment of his fully equipped pizza truck earlier this spring, what started as a pandemic diversion for Jim ...

Loaded Twist on a Classic If you’re a pickle lover and a carb enthusiast, this Dill Pickle Focaccia Bread is about to blow ...

Meat had taken a backseat to grain bowls and plant burgers, but now it's back. Just like fashion and ever-changing hemlines, ...

From making mug cake to cooking omelets, there's plenty you can get out of your microwave. Follow these simple microwave ...

My favorite summer comfort food is the fried chicken and potato salad dinner my mother made throughout my childhood — one ...

Spain’s Mediterranean islands are best known for pristine beaches and sun-drenched cliffs. But a new cookbook by Jeff Koehler ...

Senior centers in Cape Girardeau, Scott City, and Jackson offer a variety of meal options Monday, June 16, through Friday, ...

The restaurant was recently crowned one of USA Today's Best Restaurants of the Year and the home of Michigan's best ...