The human body can only safely consume one large glass of wine a year, a prominent scientist has said.. Prof David Nutt, a former government drug tsar, said studies into how toxic alcohol is ...

The human body can only safely consume one 'large' glass of wine every 12 months because it is too 'toxic', according to Professor David Nutt, a leading drug researcher at Imperial College London.

Method: Squeeze the juice of 1 lime into a cocktail shaker. Fill with ice, then add the rum and summer fruit puree. Shake ...

Surrounded by the bends of the Shenandoah River, Muse Vineyards is the perfect place to reconnect with nature while sipping a ...

Magnums aren’t just shelf pieces or party props. They’re tools for better aging, smarter serving, and a slightly more ...

As consumer demand for sustainable products continues to reshape the wine industry, a longtime packaging distributor is ...

Faced with the current industry-wide purchasing downturn, wineries are exploring new avenues for growth and economic security ...

Scott High walks past a display case with shelves filled with dozens of colorful rabbit corkscrews, each sporting a lever ...

There is a saying, “Paris au printemps,” which means “Paris in springtime.” Perhaps there should also be a saying “Italia ...

Add ice to a mixing glass. Stir in rye, blood orange juice, elderflower syrup and orange blossom water. Strain into rocks ...

World Gin Day returns on 14th June, and there’s no better way to mark the occasion than with No.3 London Dry Gin – the only gin to have been awarded World’s Best Gin four times. Crafted for those who ...

Then there’s London-based Sacred’s Rosehip Cup (18%, £26.50 for 70cl, Master of Malt), which has natural, juicy-fruity flavours and works well topped up with a mix of sparkling wine and soda ...