As part of the EIBF’s How to Live a Meaningful Life theme, he’ll be headlining the programme’s Jenny Lau, Chitra Ramaswamy and Sami Tamimi: Food and Home event on 17 August, ...

Dubai offers a vibrant 24-hour culinary adventure, blending traditional Emirati flavors with modern dining experiences. From ...

Welcome to the UAE! We’re kicking off our new FOOD series in this incredible and diverse country—starting outside the buzz of ...

On International Sushi Day today, we unwrap the many ways countries have added local flair to this Japanese classic.

At night, a Free To Feed Chef takes over Caroline Spring cafe Kin and serves knafeh, msakhan made with house-made flatbread ...

We started with Egyptian hummus and foul at Foul w Hummus—great food, affordable prices, and free meals for those in need.

As sushi shows up on plates at fine-dining restaurants to street stalls, here's how the Japanese dish is changing the ...

It’s clear that Farida not only loves food, but the neighbourhood, Al Rigga, in the district of Deira, that she’s showing us around. One of the oldest areas in the city at one point, she even points ...

These eateries also serve up a variety of delicious and traditional Palestinian dishes, such as musakhan, maqluba, and mansaf, along with a range of desserts. Bait Jafra is a traditional Palestinian ...

Before ma’amoul were treats served at special occasions, they were simple biscuits that fueled travelers. “‘Ma’amoul’ is not ...