Pan-seared salmon with lemon-butter sauce is a quick and elegant dish featuring crispy salmon fillets topped with a bright, ...

This recipe, brought to us by Catherine Brookes, shows us how to craft that rich, flavorful sauce and pan-fry the salmon to perfection, before bringing the two together. The creamy mushroom sauce ...

Enjoy these highly-rated sheet-pan salmon recipes, which come together on a single pan for an easy and satisfying dinner.

A nice, perfectly done salmon with a delectable sauce drizzled over the top garnished ... Jim Manny show you exactly how to make a perfectly pan roasted salmon on this week's Hungry for More ...

Heat the olive oil in a medium sauté pan. 3. Add the salmon ... the cream pours in, bring to a simmer. 6. Add the flour in small amounts and stir so flour does not clump. 7. If sauce becomes ...

Seared salmon ... into the pan and baste the fillets once or twice more. With a wide metal spatula, transfer the fillets to individual plates. Spoon about 2 tablespoons avocado sauce over each ...

Pan-fried salmon, flaked into tender pieces and served with spaghetti and spiralized zucchini in a light lemon cream sauce. Mixing the spaghetti with the zucchini “noodles” gives the dish an ...

oyster sauce, gets its rich, briny flavor and glossy deep-brown hue from reduced oyster broth. Here she uses it as a sweet-spicy glaze for seared salmon. Serve an unoaked white with anything you ...

This creamy ... seared salmon has all the makings of a standout weeknight meal: it’s comforting, quick to prepare and even impressive enough to serve to guests. Plus, everything cooks in one pan ...