News
The meal walks a line between French classicism and Indian tradition, which is the point, according to chef Chetan Shetty: “I ...
Grub Street on MSN6h
New York’s Indian Food Is More Creative Than EverThe meal walks a line between French classicism and Indian tradition, which is the point, according to chef Chetan Shetty: “I’m not trying to be a pompous guy, but if I want caviar or foie gras, there ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback