On days when the rain makes us want to skip cooking altogether, ordering in becomes the best plan. Here are some popular ...

Kebabs are delectable treats made by roasting meat, and the lanes of Old Delhi are famous for eateries that serve some of the ...

The meal walks a line between French classicism and Indian tradition, which is the point, according to chef Chetan Shetty: “I ...

You can prepare the kebab mix in advance and refrigerate it for grilling just before serving, keeping them fresh and juicy. 06 / 09. Chicken Cheese Balls. A hit with both kids and adults, chicken ...

For kebab lovers, they have a special section on the menu named ‘Kababo Ka Platter.’ Here, they offer two options in Chapli Kebabs: Chicken Chapli Kebabs and Mutton Chapli Kebabs. Urban Tadka is a gem ...

Delhi, being the capital of India, is a hub of industries from various sectors. It is a home to people across various states of the country and parts of the world, making it a city for foodies. No ...

We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this ...

3. Dahi Kebab. Another popular vegetarian snack is dahi kebab. Known for its crispy texture and soft insides, it makes for a delectable snack to pair with your glass of beer. The filling of yogurt ...

The Fish Jaituni (Rs 462) is a fusion dish of bekti in thick, mildly flavoured gravy of brown onion, cashew, watermelon seeds and olives,” says Mustaque, explaining that jaitun means olives in Hindi.