Pani puri, also known as golgappa in New Delhi and much of northern India and as puchka in Bengal, is a snack comprised of a fried hollow puff filled with spiced potatoes and chickpeas.

In other parts of India, pani puri is known as puchka or golgappa, depending on the language. For 100 rupees, you can get 70 pani puris. Lots of people can eat dozens of them in a row. The most I ...

Read more to know all about it. (Images courtesy: Canva) Pani Puri, which many also know as Golgappa, has a very interesting and fun meaning. Divide the word 'Golgappa' into two parts. The word ...

Two street food legends. Both crunchy, tangy, spicy, and totally addictive. But when it comes to health, one clearly has the ...

This is not the only time pani puri or golgappe have caused a stir online. Recently, a bizarre pizza pani puri dish had given foodies mixed thoughts. While some were willing to try it out, others said ...

Call it 'golgappa', 'pani puri', or 'puchka', this savoury snack is one of the favourite street foods of India, loved by all age groups. And today, Google is celebrating the beloved street food ...

Do you like eating golgappa or pani puri? And have you ever tried the famous street snack in a different city and missed the taste of the one you’re used to? If the answer is yes, here's a video ...

A video going viral on social media captured how people were served the liquid filling of a pani puri using a jet spray. The innovative twist on the classic street food pani puri, which is often ...