A gourmet twist on the classic Italian Bismarck pizza (a pizza with an egg on top, usually topped with ham, tomato and mozzarella), this artichoke, olive, and parma ham pizza, topped with a ...

Parma ham and pesto. He says: “My pizza comes from a family tradition, refined through years of study. The dough is light and digestible, and the contemporary style bridges respect for Naples ...

SINGAPORE – Call this the Republic of Pizza. How else to explain how a tiny ... buffalo mozzarella, Parma ham, and pesto. From May 21, they will also be available on GrabFood.

Before that, I tried the new starter - burrata invernale (£13) comprising a cool and creamy burrata with slices of Parma ham, wedges of ... time include the Zozza pizza (tomato sauce, mozzarella ...

Our favourites include the Bella pizza with heirloom baby cherry tomatoes and rocket salad accompanied by slivers of parma ham and dripping with creamy stracciatella and drizzles of balsamic reduction ...

For the first time, the hotel is introducing a pizza oven to its rooftop. Guests can choose from decadent toppings combinations like lobster and marinated peppers, artichokes with anchovies and ...

crispier Roman-style cousin to traditional pizza, and they’re baked to golden perfection. You’ve got four to choose from: the foolproof Margherita, the mildly spicy Piccante with salami, the Parma ...

Finally, we ended our meal on a high with the new Prosciutto e Figura ($27++). This freshly baked pizza is a winning combination of Parma ham, fig puree, rocket, Fiordilatte—a mozzarella of ...

From their signature honey truffle and parmesan pork ciabatta to a small, ever-changing selection of specials, their sandwiches are made using Blythburgh free-range pork, cheeses from the Parma Ham ...