There are more than 300 types of Italian pasta today, and each is meant to serve a saucy purpose. Here, we spotlight several ...

From a pine-needle pesto in Trentino-Aldo Adige to a Roman pizza in Lazio, the host of Tucci in Italy tells us about the ...

From a pine-needle pesto in Trentino-Aldo Adige to a Roman pizza in Lazio, the host of Tucci in Italy tells us about the ...

Get the Recipe: Creamy Butternut Squash Apple Soup Carrot Ginger ... This is the pot you lean over with a ladle just to breathe it in. Pasta e Fagioli Soup. Photo credit: Cook What You Love. Pasta e ...

The mixture includes ditalini, also known as ‘macaroni salad pasta,’ along with peas, onion, celery and pancetta.

There's nothing like the slow cooker to make easy dinners, but on weekdays, it can still be quite rough to get a tasty ...

Simple, comforting, and packed with nostalgic flavor, Sopa de Fideo is a beloved staple of Mexican kitchens—and it’s as easy ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. It’s official: we’re in cosy-soup season – and this one is, quite simply, one of my favourites.

Save this recipe for later Add recipes to your saved list and come back to them anytime. Tomato soup is a winter staple, no matter what else goes into the pot. But this creamy version, which has a ...

A light, spicy twist on a traditional summer vegetable soup. French ‘pistou’ is a ... boiling water and bring to a boil, then add the pasta. Cook for 10 minutes or until the pasta is al ...

Whisk a ladleful of the pasta cooking water into the egg mixture, then slowly pour it into the ’nduja and pasta mixture, stirring until the cheese has melted and formed a glossy sauce ...