Mix both flours, cornmeal, and salt in processor. Mix 3/4 cup warm water and 2 tablespoons oil into yeast. With machine running, gradually add yeast mixture to dry ingredients. Mix until dough ...

Make the dough: In a food processor, pulse together flour, cornmeal, yeast, and salt. With processor running, add oil and then 2 cups cold water in a steady steam; process until dough just forms a ...

but you can sub substitute for this pizza dough. Find out more about the differences between different kinds of yeast here. Why Is There So Much Cornmeal Added To The Pan? I’ve had a few people ...

Quick pizza night ... Sprinkle a pizza peel generously with semolina or cornmeal. Just before baking, gently transfer one round of the dough to the pizza peel (or to the greased baking sheet).