In a post on her Instagram page, Tasha - who was born deaf - revealed the headpiece was fashioned from alliums and dandelions 'to highlight the parallels between the abilities of both plants and ...

Trailing plants look stunning cascading over a retaining wall in the yard. Excellent options include creeping rosemary, rock ...

Jade plants prefer bright ... cascading stems of plump, blue-green leaves. It’s ideal for hanging baskets or as a draping plant on a shelf. While it prefers bright light, it can tolerate ...

Pair the wispy tall verbena (Verbena bonariensis) with bushy plants for a peek-a-boo planter. Hoary vervain (Verbena stricta) is native to North America, boasts blue-purple blooms ... fashioned spider ...

Blue flowers can be particularly prized in summer, where their cool nature contrasts with summer heat (if we are lucky).

Don't touch that plant! There are lots of gorgeous varieties of plants nestled in the Great ... a rash if your skin is punctured by the plant's thorns. Giant hogweed is an invasive plant that ...

Use plants that offer a succession of blooms from early in the season until late to have continuous color and attract pollinators. Despite pouring time and money into their grass lawns ...

Knowing how to favourite plants in Grow a Garden will help you ensure that your best plants and produce remain in your garden for as long as possible. Making a plant your favourite in Grow a ...

In terms of vegetables worth planting in your home garden, Brussels sprouts are a reliable bet: They’re fairly easy to grow, and benefit from being placed alongside certain companion plants.

They'll need to be replaced at some point, although sweet alyssum is heat tolerant. As you buy new plants, make sure to expose them to the sun gradually. I'm still avoiding leaving heat lovers ...

It does not necessarily reflect the view of The Herald. Warmer weather means our plants and flowers need plenty of water to avoid drying out and continue thriving. When the sun is out, it can be ...

This blue butterfly pea flower mocktail recipe from The Institute of Culinary Education’s (ICE) proves that booze-free beverages can be just as tasty—and show-stopping—as the alcoholic kind.