If you've ever looked at a package of polenta, you might have wondered, what exactly is polenta? Isn't it just cornmeal? Although polenta is popular across Italy, it isn't nearly as ubiquitous in the ...

Sharp citrus meets golden texture in this unforgettable lemon polenta cake. It’s simple, elegant, and the kind of dessert ...

Have you ever wondered what it's like to compete on a cooking show? The Naples couple competing on Gordon Ramsay's ...

Forget dry, bland polenta—this version is silky, luxurious, and infused with real Italian flavor. Slow-cooked with cream, ...

Service: Place stack on top of grilled polenta and tbsp sauce of polenta. Garnish with a little more fresh herb. In a medium saucepan, whisk together cornmeal, chicken stock, half and half ...

This creamy polenta with three-cheese fonduta, also called Toc’ in braide, is a luxuriously rich mixture of thick, sweet polenta, and three cheeses: whole-milk ricotta, crumbly Gorgonzola ...