Maiz con hielo (or “mais con yelo” in the Tagalog dialect) is a classic Filipino treat consisting of layers of corn kernels, ...

The popular Filipino dessert is a technicolor jumble of shaved ice, condensed milk or coconut milk, a scoop of ube ice cream and — so it would seem to someone eating halo-halo for the first time ...

A popular Filipino restaurant known internationally for its fried chicken has opened its first Florida restaurant in Jacksonville.

The traditional Filipino dessert is refreshing ... Her homemade Tajín-style sauce features in the best-selling chamoyadas. The iced mango slush drink is reminiscent of mango on a stick, dusted ...

You can make it ahead. Skip the stress of last-minute baking and prepare this dessert a day or even a week in advance for any ...

At Sweet Puspin, Filipino classics and Latin American flavours with a homemade touch make up the menu of treats.

To mark the 127th Independence Day of the Philippines today, June 12, we are republishing a 2024 Associated Press article ...

Filipino cuisine is not just a social media sensation, but statistics back its growing prominence too. According to Audley Travel, it is the fourth fastest-growing international cuisine in the UK.

Max's Restaurant, a Filipino chain known for its fried chicken ... couldn't be reached immediately for comment. The menu lists desserts ranging from Sago't Gulaman ($5), which is tapioca and ...