Maiz con hielo (or “mais con yelo” in the Tagalog dialect) is a classic Filipino treat consisting of layers of corn kernels, ...

A family-owned sports bar's one and only dessert has quickly become a purple people pleaser in Central Texas. Oribello's Bar ...

Halo halo, a Filipino shaved ice dessert with different topping mixed in, and the upside down halo halo, an inverted version, are the most popular drinks. “The regular halo halo has red and ...

still desserts … with plenty of sugar and cream ... Ube halaya, a creamy purple jam made with ube, is a popular Filipino sweet treat. Cooked ube is blended with evaporated milk, coconut ...

The RAMMYS Pastry Chef of the Year recipient has been using the popular Filipino staple for ... The restaurants have featured other Filipino desserts beyond ube. “I love them, and they’re ...

The popular Filipino dessert is a technicolor jumble of shaved ice, condensed milk or coconut milk, a scoop of ube ice cream and — so it would seem to someone eating halo-halo for the first time ...

A popular Filipino restaurant known internationally for its fried chicken has opened its first Florida restaurant in Jacksonville.

and garlic), to lumpia (spring rolls), and desserts like ube (purple yam) and leche flan. You may also notice some Filipino restaurants have grocery sections or mini markets in them, which is ...

Filipino cuisine is not just a social media sensation, but statistics back its growing prominence too. According to Audley Travel, it is the fourth fastest-growing international cuisine in the UK.

this storefront supplies other local Filipino restaurants and markets with sweets developed by their mother, Gwendolyn. Try the ube cupcakes, with a vibrant color coming from the purple yam that’s a ...