No visit to Portugal is complete without tucking into at least one pastel de nata. Born in the convent kitchens of Lisbon, this little custard tart has become a national icon. The secret’s in that ...

If you’ve spent any time nosing around Portuguese cafés, you’ll know there’s one local treat that gets everyone talking – the pastel de nata. These golden, custardy tarts first landed on this earth ...

Porto's Bakery, which started in a small space in a Silver Lake strip mall in 1976 as an extension of founder Rosa Porto's business in Cuba, has been a beloved institution in Los Angeles for decades.

Porto’s decision to open a Downtown Disney location on the site of the former La Brea Bakery was announced to much fanfare during the D23 Expo in 2022 at the Anaheim Convention Center.

Inside Porto's Bakery and Cafe in West Covina, Calif., during a typically busy lunch shift on Thursday, Oct. 10, 2024. Jessi Torres/Special to SFGATE.

Porto’s Bakery and Cafe in Buena Park, CA, on Monday, June 24, 2024. (Photo by Jeff Gritchen, Orange County Register/SCNG) The Downtown Disney bakery would be Porto’s seventh location in ...

LOS ANGELES, August 13, 2024--Porto's Bakery & Café, a beloved family-owned bakery with a rich tradition of crafting delicious pastries, cakes, sandwiches & more, announced today its partnership ...

Porto’s Bakery & Café, a beloved family-owned bakery with a rich tradition of crafting delicious pastries, cakes, sandwiches & more, announced today its partnership with Tillster, a leader in digital ...

Raul Porto Sr. founded the iconic Cuban bakery Porto’s with his wife Rosa in 1976. He died on Wednesday, May 22, at age 92.

If you’ve ever held a pastel-yellow box full of Cuban pastries in Los Angeles, you’ve most likely tasted the legacy of Raul Porto Sr. and his family's Porto's Bakery. He died this week at 92.