This historic gem stands proudly on Duke of Gloucester Street, its white clapboard exterior and distinctive dormers creating ...

The secret to a perfect prime rib is simple! I used buttermilk as a binder for my seasoning, then cooked it using the rotisserie on my https://sunterra.pro Argentine Grill.

Smoked Prime Rib Perfection! | Chuds BBQ’s Ultimate Holiday Centerpiece 🥩🔥🎄 Looking to impress the crowd with a show-stopping roast? This is Smoked Prime Rib done right—Chuds BBQ style.

Set the rib roast in a roasting pan and rub it all over with the coffee mixture, concentrating most of the rub on the fatty part of the meat. Turn the roast bone side down and let stand at room ...

Set the rib roast in a roasting pan and rub it all over with the coffee mixture, concentrating most of the rub on the fatty part of the meat. Turn the roast bone side down and let stand at room ...

Beef roasts such as this can go by different names including standing rib roast, prime rib ... Add pepper, thyme, paprika and olive oil, mixing to form a paste. Rub the paste all over the roast, ...

Most recipes recommend an oven temperature of 250 degrees for the first several hours of cooking or about 3 1/2 to 4 hours for a bone-in roast, or until the roast reaches 115-120 degrees in the ...

Roast the prime rib at 450°F (232°C) for 20-25 minutes to develop a golden, aromatic crust. Reduce the Temperature Lower the oven temperature to 325°F (163°C) and continue roasting.