Goat cheese is so much more than just a salad topper. Use it in one of these creative recipes to dress up appetizers, dinners, and desserts.

With puff pastry and your choice of filling, you can create a beautiful crispy recipe that will please your guests! For originality, present it in the shape of a crown and it will be perfect!

Tear remaining 2 ounces (about 1/3 cup) salmon into large pieces and place decoratively on top of quiche. Top with a more capers, dill, red onion, and everything bagel seasoning.

Preheat the oven to 200 degrees Celsius, fan bake. For the pastry, rub the flour, salt and butter together to make a light crumb. Add small amounts of cold water at a time until a ball forms.

A few scratches of fresh nutmeg . Salt and pepper. 1 sheet frozen puff pastry, thawed. 3 eggs, beaten . ½ cup crumbled feta. ½ cup chopped herbs . ¼ cup chopped sundried tomatoes (optional) ...

Divide among 4 cooked pastry rectangles and spread. Bake for 12–15 minutes. For the chestnut, pesto and cheddar with onion chutney topping, in a bowl combine half the crème fraîche filling ...

Preheat the oven to 180 degrees Celsius. Heat a tablespoon of oil in a pan over medium heat. Add the diced onion and spices (curry powder, cumin, mustard seeds), and sauté until fragrant and the ...

300g/10½oz plain flour, plus extra for dusting; ¼ tsp salt; 225g/8oz butter, cold and cut into small cubes; 150ml/5fl oz ice-cold water, kept chilled in a bowl of ice cubes; 1 tsp lemon juice ...

Everyone should have at least one cookbook in their kitchen that inspires and surprises them. For me, this is consistently anything with the Ottolenghi imprimatur. I’ve tried most of them, and ...