The general election yesterday resulted in a political earthquake with a new preliminary configuration of 26-13-2 in the 13th Parliament. Preliminary figures show 26 seats for the UNC, 13 for the ...

Pea-to-marble-sized hail dropped on the Fox Valley Monday morning, reaching from Neenah to Kaukauna. Chime In with your storm photos and videos: The hail began just before 8 a.m. and lasted about ...

MOOSE JAW - Canola runs deep on Margaret Rigetti’s farm in southern Saskatchewan. Her grandfather was among the first to grow the bright yellow flowering crop in the 1970s, and it has been a ...

The iconic pea plant experiments of Gregor Mendel laid the foundations for the science of genetics. Now 160 years on, an international research collaboration has used genomics, bioinformatics and ...

There are some recipes I love to have on rotation as they take a few pantry staples: tuna, potato, frozen peas — ingredients that I normally have on hand. These golden bites make a wonderful ...

Inspired by Korean pajeon, this shrimp-studded pancake is slightly eggier than the original, and it features fresh, crunchy sugar snap peas for a taste of spring. Cutting the snap peas on a long ...

The final concert of the 2025 Pea Green Saturday Night season will occur on April 26 at the Pea Green Community Center located at Hwy. 348 and Banner Rds. Zin Zin, the Still House String Band ...

Why matter dominates over antimatter in our universe has long been a major cosmic mystery to physicists. A new finding by the world's largest particle collider has revealed a clue.

This results in large errors when irregular particles are under observation. A new 3-D imaging methodology is proposed to reconstruct multiview 3-D surfaces for a moving particle whereby the target ...

Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator. A common desire in nanoscience is to describe the size and morphology of nanoparticles ...

If you’ve ever looked at a bag of frozen peas and felt uninspired, Samuel Goldsmith is here to help. The UK-based food writer and cookbook author’s latest cookbook is all about putting the humble ...