Well, a crowded bar is not the place to order a Ramos Gin Fizz. In fact, this cocktail is nearly universally agreed upon as being the most labor-intensive beverage in the modern bartender's recipe ...

Strain into a chilled glass and garnish with a lime wheel. 4. Ramos Gin Fizz Ingredients The Ramos Gin Fizz was created in 1888 by Henry Charles Ramos while working at the Imperial Cabinet Saloon ...