Hi! I'm Alexa, author of the blog TheDuvallHomestead.com where I write about farm to table eating and homemade natural living. 15 years ago I started learning how to cook real food with real ...

These fantastic Apulian recipes never end! Today we prepare PUDDICA, a focaccia from Brindisi seasoned with cherry tomatoes, ...

Wilson's matzo tips include using a turkey leg in the broth, plus cilantro and smashed carrots in the soup.

These 20 dump-and-go meals take the guesswork out of cooking, letting you enjoy easy, satisfying dinners every night.

I tested the Our Place Wonder Oven for over two months. It took me some time to get used to it, but here’s why it’s replaced ...

Before ma’amoul were treats served at special occasions, they were simple biscuits that fueled travelers. “‘Ma’amoul’ is not ...

It is also full of mentions of foods that have stood the test of time. From bustling ancient marketplaces to modern American ...

Their Holy Shiitake Pie brings together shiitake, button, and portobello mushrooms with caramelized onions. The Kosmic Karma features sun-dried tomatoes, spinach, feta cheese, and Roma tomatoes on ...

Mrs. White’s Golden Rule Cafe proves that the best chicken fried steak in Arizona doesn’t need fancy surroundings – just perfect execution and genuine heart.

Open your mind and palate to prepare fresh takes on traditional mac and cheese, chicken noodle soup, sloppy joes, meatballs, ...