Light and bright, this quick and easy basil limeade recipe is a welcome switch-up from the more typical homemade sipper.

Heat a large cast-iron pan or wok over medium-high heat until hot. Turn on the overhead vent if you have one. Add the ground ...

SHRIMP INGREDIENTS 1 pound shrimp peeled and deveined ¼ cup lime juice plus zest of one lime 3 tablespoons extra-virgin olive oil 2 cloves garlic cloves pressed 1 teaspoon chili powder ½ teaspoon ...

Using a trick from cookbook author Julia Turshen, this recipe adds a good amount of ricotta cheese to the turkey mixture.

Memorial Day has always been my favorite holiday. Well, except for all the fun around Christmas, of course,” writes columnist ...

As the sun continues to dominate the sky, Chennaiites find comfort in homegrown, age-old recipes — spiced buttermilk ladled ...

The TV personality’s recipes for grilled shrimp, chicken and steak are from his new cookbook, ‘Symon’s Dinners Cooking ...