Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work at New York City's Le Pavillon and his own restaurant La Potagerie, Pépin was also a culinary ...

Introduction There’s something incredibly comforting about a freshly baked loaf—and this Vanilla Chocolate Chip Loaf is no ...

Elvis was known for peanut butter, bananas, and bacon, so sometimes people assume one of these sandwiches was his last meal, ...