Dominic Prado is taking his popular smoked meat tacos to Saluhall on Market Street and blames the city of Oakland for failing small businesses.

Chicken sandwiches, french dip sandwiches, apple pie pancakes and more food that our reporters raved about this month.

The rise of fast food chain restaurants was one of the most notable — and controversial — dining trends of the 20th century.

Pizza Huts gone forever; popcorn, hot chicken, boba tea and Detroit-style pizzeria opening; coffee shop, pizzeria and Naf Naf close ...

Tacos El Franc, a Michelin-recognized Tijuana taqueria, is opening its first U.S. location in San Diego this year, with ...

Drive into Baja California from downtown San Diego to hit one of Mexico's seafood powerhouses: Ensenada, home to the most ...

Well, toss those worries out the window because tucked away in Santa Clarita, there’s a time machine disguised as a ...

Welcome to Angel Stadium, home of the “Big A” sign, the rockpile in left field and the Rally Monkey. Los Angeles Angels ...

One of the easiest ways to sample a regional specialty is by trying it at a local chain. When eating there, it will likely ...

In 1973, local publicist Gloria Zigner held a private party at the restaurant to celebrate her husband’s birthday. She ...

Jerk Lobster Mac and Cheese, Short Rib Poutine, and a burger that’s special sauce is so good our reporter is swooning like ...

If there’s one thing that takes over April in Southern California ... into an impromptu second taco. You can find La Cascada near the corners of 17th Street and Sycamore, 17th Street and ...