During the July 11 session, the instructors spoke with 11 students who were baking 100% rye bread for the first time. They discussed the grain’s role in society, trade and formation of early ...

“Think about the difference between cornbread and rye bread.” Bourbon distillate is sweet and grain-forward. It achieves most of its flavor and all of its color from its time aging in barrels.

Rye is similar to whole wheat in its protein, fiber, and mineral content, making both a great choice. To ensure you're buying real whole wheat bread at the grocery store, make sure the grains on ...