Drinking milk before bed is a time-honored tradition supported by science, promoting better sleep through tryptophan, which ...

Saffron, popularly known as kesar, is among the most expensive spices and is often used as a natural coloring agent. When ...

Our gulab jamun ice cream cakes have become a defining product for Malai: saffron syrup–soaked cardamom cakes sandwiching our ...

If you rewarm it with a substantial amount of milk or cream ... grind down the saffron threads with the salt or sugar until pulverized. To a small cup or jar, add the powder and hot water and ...

Stir in saffron milk. Remove from heat ... and let mixture stand in a warm place for 15 minutes. Stir in 2/3 cup pistachios, and top evenly with rose petals. Chop remaining 2 tablespoons ...

In a large liquid measuring cup, microwave milk and the saffron until warm for about one minute. Remove from the microwave, stir and then cool. In a large bowl, whisk the ricotta, saffron milk and ...

Soak saffron in half a cup of milk. In a saucepan, fry vermicelli in ghee for a few seconds, add raisins and cashew/almond ...

Simply microwave the milk with the saffron, mix in the ricotta with a bit of salt and pepper, and add cooked pasta. We add half a cup of mint for a layer of herbal freshness. Cup-like orecchiette ...

Ancient Minoan women mixed the bright-orange spice with red ocher and beeswax to create early lipsticks, and even Cleopatra is rumored to have indulged in saffron-milk baths ahead of meetings with ...