Finished with salty, fatty chunks of guanciale (pork cheek bacon), the flavorful dish is pretty much the old-school predecessor to "spicy vodka," and you can only find it — regionally — at Boschetto ...

The only thing better than fried chicken is fried chicken with chips.

From soggy fails to protein-packed wins, here’s your ultimate guide to the best (and worst) frozen breakfast sandwiches for ...

Whereas Chicken Selects had a light, crispy, crunchy breading, the McCrispy Strips fall a bit flat. They’re thin but lacking any real crunch or crispiness — and they’re tough to bite into.

Amid reports McDonald’s is having a tough time selling the new chicken strips, Caitlin Hornik volunteered to taste test the fast food chain’s first permanent menu addition in about four years.

Lovers of the old-school Chicken Selects hoping for a replacement will be disappointed to know the McCrispy Strips are quite different. Whereas Chicken Selects had a light, crispy, crunchy breading, ...

A cool, laid-back vibe with great culture and phenomenal food is how Layne’s Chicken Fingers CEO Garrett Reed describes his ...

If you’re after a crisp glass of vino in the early evening sun with a spread of comforting Middle Eastern nibbles, then ...

Schools also nixed chicken tenders and packaged salads from food court style cafeterias. Now, city officials say they’ve heard the criticism and are bringing many of the items back.

From rubbery to restaurant-worthy, these frozen orange chicken brands range wildly in flavor, texture, and quality.

Plus, a San Bernardino El Pollo Loco is giving away free food for a year in celebration of its recent remodel.