If you like bold, savory dressings with a hint of sweetness, this creamy sesame dressing is for you. It’s made from scratch ...

Craving saucy, savory chicken? Learn how to make Teriyaki Sesame Chicken — juicy chicken glazed in homemade teriyaki sauce, sprinkled with sesame seeds and ready in under 30 minutes. Serve it with ...

Make the candied walnuts. Heat honey, oil, sesame seeds, and salt in a nonstick frying pan until bubbling, then stir in the ...

Heat olive oil and sesame oil in a large skillet over medium high heat. Once hot, add peppers and onions. Cook, stirring ...

The vastly different flavors and textures each brings to the recipe proves how remarkable this little seed is. Sesame oil acts as the rich, nutty base of a simple dressing — made with soy sauce ...

In a medium skillet, toast the sesame seeds, almonds and peanuts over moderate ... oil to the food processor and pulse until a chunky sauce forms. Scrape the sauce into a bowl; season with salt.

prepare the book’s Gochujang Maple Sauce (recipe in cook’s notes). 1 tablespoon sesame seeds, toasted, see cook’s notes Cook’s notes: If making the Gochujang Maple Sauce, microwave 2 teaspoons ...