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Salt and freshly ground pepper. 2 pounds large shrimp, shelled and deveined. 2 pounds red snapper, cod or monkfish, cut into 2-inch pieces. 1 pound mussels, scrubbed and debearded. 1 pound cockles ...
In a small bowl, combine the melted butter with 1 tbsp olive oil; brush over the shrimp and season with salt and pepper. Cover with foil and bake for about 12 minutes, until just heated through.
BLACKPINK’s Jennie has made it to Hot Ones to take part in the Spicy Wing Challenge. Following in the footsteps of her group mates Lisa and Rosé, Jennie takes on the spicy wing gauntlet with Sean ...
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