These Banana Scones are a delicious and easy-to-make treat that is perfect for breakfast, brunch or as an afternoon snack.

Here’s how to make fruit scones in the best possible way by Andrew Gravett, The Executive Pastry at The Langham London. The ...

Claudine Molson, owner of Strive Foods in Sandy Springs, shares her recipe for Harvest Scones with pumpkin and apple.

Once you’ve mastered a classic plain scone recipe, you can get to work adding a whole variety of extras, from berries and dried fruit to savoury cheese and herbs. There really are no rules ...

This is important so you can get air in the scone dough. Next add the butter cubes ... Stir in the chopped watercress and the grated cheese. Mix it all together. Next make a well in the centre ...

On a floured surface, fold the dough together. Paul then pats out his dough and turns his dough cutter in the flour before cutting out scones. He then adds the egg wash and cooks with the 15 minutes ...

James Martin’s homemade easy scones take less than 15 minutes ... using one sharp tap and not twisting the dough as you cut. Twisting the scone mix will result in an uneven rising.

Back at home, I searched for recipes for scones to recreate the experience. The closest thing I could find was a recipe for Ultra-Buttery Irish Scones by Genevieve Ko. It has become my trusted guide ...

By the spring of 2022, O’Halloran was able to partially reopen the bar for business, but the popularity of her scones never ...

A traditional scone gets its fat and flavor from butter and its moist texture from a liquid ingredient such as milk or buttermilk. This recipe features exclusively heavy cream in lieu of the usual ...

During winter in many parts of Shasta County, an abundance of citrus — especially lemons – is akin to summer bumper crops of ...