Gently stir in the buttermilk just until a soft dough ... together and stamp out more biscuits. Arrange the biscuits in the prepared skillet and bake for 12 to 14 minutes, until golden brown.

10. Bake until golden brown and cherries are sizzling. Preheat the oven to 375F (190C) and pit the cherries, then place them ...

Gradually add buttermilk ... bottom and sides of an 8-inch cast-iron skillet with oil. Place pan in oven until very hot, about 5 minutes. Place biscuits in hot pan, overlapping slightly if ...

these Cheddar Buttermilk Biscuits are the perfect complement to any feast. Best wishes to you for a happy and delicious Easter. Baking the biscuits in a cast-iron skillet enhances their texture ...

Ree likes to make her flaky buttermilk biscuits in a cast iron skillet which she says gets "screaming hot." Topping them off with a homemade cinnamon-honey butter that melts into all the nooks and ...

Uses 2 1/2 cups buttermilk. "Piri piri fried chicken is a twist on classic buttermilk fried chicken that incorporates popular ...

She adds nearly a cup of buttermilk ... circling the edge of skillet and then filling in the middle with others. Part of the beauty of these biscuits is their lack of symmetry.