Heat 1 tablespoon olive oil in a large 12-inch cast iron or stainless steel skillet over medium-high heat until shimmering.

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

When fresh, locally grown summer vegetables are abundant I do everything I can to get them onto the dinner table, and I make ...

Get ready to kick-start your party with these absolutely irresistible appetizers! Check out this awesome collection of the 40 ...

If you know how to spin your leftovers into a tasty new dish, you don’t have to throw them out. Here are 15 recipes to try.

These popular dinner recipes contain at least 15 grams of protein and are lower in calories and high in fiber to support ...

"Ground turkey is typically much leaner than ground beef. In order to keep the burger from being too dry it helps to use ...

Enter the one-skillet dinner. It allows me to enjoy all the things I love about cooking dinner and drastically reduces the ...

Baked fish with olives and ginger: For more bold, five-star flavors we turn to Yasmin Fahr, who seasons mild white fish with ...

Memorial Day is just around the corner, and we've compiled a list of 5 healthy recipes that are sure to delight family and friends alike.

"Chicken scarpariello is an Italian American dish served in many restaurants on the East Coast. It’s a hearty braised combination of chicken and sausages with peppers, onions, and often potatoes, all ...

The recipe features ground beef koftas ... Season with salt and pepper and remove the skillet from the heat. Once the zucchini is cool enough to handle, place one kofta at the end of a zucchini ...