In the slow cooker, combine the rice, stock, water, sliced ginger and whole scallions. Cover and cook on high, stirring occasionally, until the rice has broken down and is soupy, about 4 hours.

This hearty chicken and rice casserole comes together in a snap, thanks to the use of a slow-cooker. It's an easy fall or winter dinner. Stay Cool, Calm and Sand-Free at the Beach With These ...

Chef Chris Williams shared his recipe for slow cooker red beans and rice in June 2021 with Consumer Reports. Lauren Edmonds/Insider 2023-06-14T17:58:23Z ...