Add chicken, chili powder, garam masala, black pepper, turmeric, and coriander; cook, stirring occasionally to break up meat into small pieces, until chicken is cooked through, about 4 minutes ...

In a deep, medium skillet, heat 3/4 inch oil to 350°F. Carefully place 1 samosa in oil, and fry until golden brown and crisp, about 5 minutes.

Chicken Samosa Recipe, Learn how to make Chicken Samosa (absolutely delicious recipe of Chicken Samosa ingredients and cooking method) Chicken Samosa Recipe: Samosa is a wonderful snack, ... Now cut ...

Once heated, spray the air fryer basket with a small amount of oil, and arrange samosas in a single layer, leaving a bit of space between each. (You’ll need to do this in batches). Spray the ...

How To Make Chicken Samosa | Chicken Samosa Recipe. In a bowl, mix refined flour, ghee, salt, and ajwain. Gradually add water and knead the dough. Cover the dough with a wet cloth and let it rest for ...

Fill a large, deep, heavy-bottomed saucepan two-thirds full with oil and heat. (CAUTION: Hot oil can be dangerous. Do not leave unattended.) Lower the samosas into the hot oil in batches, frying ...

2 cups all-purpose flour; 4 tablespoons oil; 1/2 teaspoon salt; Approximately 1/2 cup water (adjust as needed for dough consistency) For the chicken filling: ...

Chicken and Noodles Samosa. Servings: 14-16. 250 gm chicken, boiled and shredded; 1 medium-sized onion, finely chopped; 2-3 green chillies, finely chopped ...

Lifestyle Chicken samosas with minty coriander chutney The filling, and chutney can be made ahead of time and are easy to freeze. Make samosas is the air fryer now, and save some for later!