Every once in a while, you may run into a restaurant that serves house-made potato chips as a side, rather than the more traditional option of french fries or mashed potatoes. In fact, potato ...

Just add some browned cabbage and green onion to your mashed potatoes, and you'll find that you've incorporated a taste eerily reminiscent of sour cream and onion chips. Read more: Mistakes ...

The quiche is made in a springform pan with smashed potatoes as the crust. The potatoes are actually cooked three times: first boiled whole until tender, then smashed into the pan and prebaked as ...