Elevate your afternoons at Infinity Lounge in Rixos Marina Abu Dhabi, where an indulgent afternoon dining experience awaits.

Postino WineCafe is hosting the third annual Battle of the Bruschetta, where fans can vote for their favorite limited-time bruschetta creation to be added to the fall menu.

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The bruschetta that takes the top spot will be announced on social media on August 1, and then be featured on the menu from Aug. 1 to 15, before finding a permanent spot on the updated fall menu.

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Wrap everything up in foil, pop it on the grill, and let the heat do the work. The freshness of the dill and the zing of lemon pair perfectly with the salmon, making it a no-fuss winner. Great for a ...

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Stir in chopped smoked salmon, capers, and dill until combined. Pour into crust. Bake the quiche until filling is set and lightly golden brown in spots, about 55 to 65 minutes.

Directions: Flake the smoked fish into a bowl. Add the cornichons, red onion, herbs, lemon zest and juice and the mayo, and fold together. Taste and season.

If you can't find traditional guanciale (that's cured pig jowl), pancetta or smoked bacon will work in its place. Whatever you use, be generous with the black pepper and pecorino.