Step 1 Heat oven to 400°F. In small bowl, whisk together tamarind paste, maple syrup, five-spice powder, and soy sauce.

Pork is a great protein option for a wide variety of dishes, but if you're tired of the same flavor profile every time, try ...

Pulihora, also known as Puliyodarai, aka tamarind rice, is a traditional South Indian dish that is a comfort food for a lot ...

Drawing from the flavours of Southern Thai cuisine and elevating them with the precision of French culinary techniques, the new offerings at Tamarind Restaurant, Pullman Phuket Panwa Beach Resort ...

tamarind. The sweet-and-sour fruit, also known as tambran, is popular in many tropical countries' cuisines, from Asia and Africa to the Caribbean. Flowers grew up watching her mother and aunt ...

Tamarind, a staple in African cuisine, is loved for its unique tangy flavor. This article explores fun and creative ways to incorporate African tamarind into popsicles, adding a special twist to a ...

Flavour the curry by adding palm sugar, fish sauce, and ripe tamarind. Adjust the taste by ... blend of flavours that is both sweet and sour. The use of fresh ingredients like pineapple and ...