The bread is soft and spongy ... We also have a recipe and tutorial for making your sourdough starter. Sourdough discard is the portion of sourdough starter removed during feeding to maintain ...

Jordan Davis is the owner and says he spelled "Mooon" with three o's to represent those ingredients. His mission is to teach ...

And as someone who often spreads mayo on bread, it’s only natural that the New York Times best-selling cookbook author and chef is now expanding her expertise into the realm of sourdough.

Celebrate Valentine's Day with these stunning Sourdough Rose Jam Rolls! In this full tutorial, I guide you through every step ...

To learn how to use this starter see our easy recipe for sourdough bread. On day one, heat the milk in a saucepan over a gentle heat. Place the yoghurt into a bowl and stir in the warmed milk.

This is one of the easiest bread recipes you can try and the results are just "like sourdough". Baking bread might seem like a challenge that is best left to the experts but there are simple and ...

Dr Federica Amati has highlighted a 'problem' with sourdough bread. The naturally leavened bread, which does not use commercial yeast to rise, has become hugely popular in recent years ...

Britta Blain and her daughter Fiona McColl run Castlerock Sourdough, a popular bakery in Fountain City, offering high-quality ...

On it, she placed about a half-dozen fresh sourdough loaves that she had baked with sign that said "fresh bread." When she checked on the cart later that afternoon, the loaves were gone ...