Chicken- Chicken breast is my choice of chicken.The reason is that it has no bones and can be seared and separated easily.

Ask where you can find the best chicken bog in any other state and you’ll probably get a blank stare. It’s clearly a South Carolina thing ... Ever had a chicken bog egg roll?

Chicken bog is a Lowcountry dish that combines rice, chicken, smoked sausage, and other ingredients. The name might come from its moist consistency or the swampy areas of South Carolina where it ...

More than a comfort food, chicken bog has a cultural resonance as well. South Carolina was was America’s largest rice producer from the 1700s through the Civil War, and some believe the recipe ...

For native South Carolinians, chicken bog is nothing ... the dish. The recipes that do exist highlight the many ways the dish can be interpreted. In a copy of the South Carolina First Lady ...

Nothing says South Carolina quite like ... No matter the occasion, rice recipes were a logical choice to feed people at large gatherings. Added protein and nutrients eventually joined the party, and ...