Snip off any stems from the grape leaves. Spread 4 leaves on a work surface. Form a 1-tablespoon-size log of the beef filling at the stem end of each leaf. Fold the sides of each leaf over the ...

This Mongolian Beef recipe uses thinly sliced flank steak, garlic, ginger, and scallions in a sweet soy-based sauce that’s rich, glossy, and full of flavor. It's quick to make and delivers that ...

To ensure that your ground beef packs a punch of flavor, you should add a pinch or two of these particular spices, which pair ...

2 cups (500 ml) soy sauce 1 cup (250 ml) dark soy sauce 1 brown onion, halved, skin-on 2 cm x 3 cm piece ginger, thickly sliced 2 star anise 2 cinnamon sticks 1 piece dried tangerine peel 1 ¼ ...

Banana Tree has spent over 30 years bringing the best of Thailand, Singapore, Vietnam, Indonesia and Malaysia to UK diners, with dishes like Pad Thai, Katsu Curry, Beef Rendang and Gochujang Chicken.

Banana Tree is about to launch a new Soy Sauce Ice Cream, landing on menus across all restaurants on Wednesday, June 25. The unexpected flavour fusion was discovered by Banana Tree’s Executive ...

Heat the olive oil in a large nonstick ovenproof skillet. Season the salmon with pepper and add it to the skillet, skin side up. Cook over high heat until golden and crusty, 2 to 3 minutes. Turn ...

HONG KONG: Shares in China's top soy sauce maker Foshan Haitian ended slightly higher on its debut on Thursday (Jun 19) after raising US$1.3 billion in one of Hong Kong's biggest initial public ...

Mumbai (Maharashtra) [India], June 16: Kikkoman is leveraging one of Japan's most beloved cultural exports - Manga - to convey the unique features of Kikkoman Soy Sauce to the owners of India's more ...