Potatoes are a ubiquitous crop and among the top five most important worldwide -- along with wheat, rice, corn, and sugar cane. Nearly every cuisine features spuds in unique ways, pairing them ...

Using the potato chip hack makes preparing Spanish tortillas easier than traditional methods, while also maintaining a delicious flavor and texture.

This vegan version of a classic Spanish potato tortilla uses two types of tofu instead of eggs for creamy texture, plus kala namak (black salt) for eggy flavor.

Spiced chicken and potato skewers are brightened with a zingy mojo sauce. We’ve served these with a charred salad for a complete meal, but if a skewer party is more your vibe, combine with our ...