South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own ...

Have you joined the Wrap craze yet? Last week, two big names in the fast food industry, McDonald's and Popeyes, released ...

TAIPEI (Taiwan News) — Indian cuisine is being celebrated at Shangri-La Far Eastern in Taipei, as the hotel launches its Indian Gourmet Fiesta, showcasing a variety of regional dishes from across the ...

Beat the heat with these 17 irresistible pasta salads—easy, colorful, and guaranteed to steal the spotlight at your next ...

From the fiery Chettinad chicken of Tamil Nadu to coconut-laced Nadan Kozhi in Kerala and the sweet-and-sour Jardaalu Salli Marghi of the Parsi community to the decadent Chicken Chaap of Bengal, the ...

Tuna is a delicious and healthy way to pack protein into your diet, but some brands are more sustainable and ...

To understand Chettinad cuisine, you need to start with the Chettiars. This was not just a wealthy community - it travelled, ...

Conagra Brands, Inc. , one of North America's leading branded food companies, is debuting more than 50 delicious new frozen foods this June, including single-serve and multi-serve meals, vegetable ...

Roasted chicken cooked in buttery tomato gravy offers a rich, indulgent flavour. It is undoubtedly one of the most loved ...

From seafood by the sea to stylish steak dinners and classic Malaysian cuisine, here are 12 Johor Bahru restaurants perfect ...

Which are the world’s trendiest food cultures right now? We asked TASTE’s head of content and strategy, Kate Wilson, to share her insider knowledge on which food destinations you should be planning a ...