These anti-inflammatory snacks are healthy and delicious ideas that can help support your nutritional goals, including weight ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor ...

Tomato, bacon and corn salad: Bacon, corn and tomatoes are a classic summer combination that Christian Reynoso amps up with lime juice, cilantro and avocado. Serve the salad as a side dish for a ...

Quite delicious and easy to prepare, these are a great little appetizer. They're warm, chewy and crisp on the bottom. It's a ...

Starter: Hard to make your kids eat some vegetables, even more spinach ? Don't worry, you're not the only one. Petit Chef is ...

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

The moment I stepped into CHICA's greenery-wrapped outdoor area, it felt like a perfect escape from the city chaos. The ...

These no-cook dinner recipes, like fresh veggie salads with rotisserie chicken and black bean bowls, are all delicious high-protein options that will keep you cool.

Add spinach; cook, stirring occasionally, until very tender, about 2 minutes. Using a spider, transfer spinach to a large bowl of ice water. Let cool 2 minutes.

Top with the cheese, spinach, and artichokes. Brush the edges with egg wash. Bake the galette in the bottom third of the oven for about 25 minutes, until the edges are slightly puffed.